One of our most popular items! Seared sliced beef with butter ponzu sauce.
Chop scallop, salmon or tuna, avocado, tobiko and green onion with yuzu wasabi may sauce on a crispy rice base.
Egg omelet with Japanese broth
Chef choice of spicy fresh fish mix, avocado, tobiko on top of crunchy sushi rice ball
Lightly seared tuna. Red onion, green onion, seaweed with special ginger & garlic sauce.
Tuna tartar with quail egg, sesame seed, and avocado.
Stir fried Edamame with Salt & Butter
Torched sashimi grade mackerel.
Japanese pickled daikon, cucumber and plum